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Bringing innovation to tradition. Zwilling pro is the synthesis of the traditional 3-rivet handle from our bestselling professional s series combined with a revolutionary contoured bolster design developed by Matteo Thun. A smooth transition from handle to blade offers the perfect feel and optimal control over our famous cutting edge. Constructed from a single piece of special formula steel, these sigmaforge knives feature sharp, flexible and corrosion resistant friodur ice-hardened blades for lasting sharpness. Zwilling pro a new experience in comfort and control. The Santoku knife is the all-rounder for Asian cuisine used in preparing fish, meat or vegetables. The granton edge, also known as hollow edge, delivers non-stick effect. The hollows create air pockets detaching food from the blade.